Edited by The Demon. All comments and queries should be addressed to DROMAHAIRDIARY@GMAIL.COM

Monday 16 July 2012

Midsummer Sowings


It’s hard to believe we are half way through July, where does the time go?  My thoughts at this time are, surprisingly; my garden next year and what I plan we will be eating from January through to May.  That’s the tricky thing sometimes about growing your own, the forward planning that needs to be done, someone once asked me how I knew when to sow all these different seeds and I suppose it’s just habit now. I prefer not to sow straight into the ground for most things.  I find growing in pots, trays and modules a far more reliable way to raise plants.  You can keep an eye on them more easily, especially if you set up a table or some shelves near the back door. You can re-pot seedlings and grow on, once plants are of a reasonable size, they are more resistant to attack by slugs.

Don’t be tempted to sow a whole packet of seed in one go, you will end up overwhelmed with seedlings.  Apart from carrot and parsnip seeds which you should purchase every year, most seeds will keep quite well for several years if stored correctly.  One of the best places is in a plastic container in the fridge or somewhere dark, cool and dry, so sow your expensive seed frugally.

You often find seed packets will tell you to sow seed into a prepared seed bed.  This is fine if you have a seed bed or can be bothered to go to the trouble to make one.  Maybe you have already put the seed packet down because it is already too complicated, but please, pick it back up, there is another way.  Seeds want to grow and I have developed a mini seed bed mainly from sheer laziness.
For my mini seed bed, I use a seed tray which I fill with compost and then press down well by putting another seed tray on the top and pushing down, this stops the compost ‘slumping’.  Take a thick pen or stick about the thickness of your finger and make five seed drills by pressing the stick into the soil to make a little trench.  You are now ready to plant up to five different sorts of seeds.  Give each little trench a good watering, this helps the seeds to stick and stops them rolling down one end when you water them again.  Sow about 10 - 15 seeds in each drill, spacing out evenly, label, sieve a little compost over the seeds, and then give another good watering.  Pop a plastic propagator cover over if you have one, don’t worry if you don’t, a piece of glass or plastic sheet would work as well. You could try cobbling something together from the 5lt plastic water containers.  Water if the soil surface gets dry, as you have sown the seeds in little drills, you can water the soil between the seedlings to avoid flattening them, as they are in slight depressions, the water gets down to the roots a bit better.  A clean washing up liquid bottle is perfect for this job, directing the water and controlling the flow.  When the seeds start germinating, you can remove the lid, the seedlings can get very leggy if they get too much heat.

There are plenty of things you can sow now, these are some of the varieties I have been sowing this week:

Cabbage

April – A pointed variety for planting out finally in September for use in April and May

Pixie  - Similar to above

January King  -    Hardy for December to March use.  Seed packet says sow April to June, the guides on the back are optimum sowing times, as we are in the North West sowing can be delayed here, we are lucky to have good light levels so late in the year. I am giving these a go as I have never grown them before.


Tuscan Kale

Cavolo de  Nero   - A really useful kale.  Can be grown nearly all year round.   A really attractive plant that would not look out of place in a flower border.  The young leaves can be eaten with salad and the larger leaves are good in stir fries.  Will tolerate cold weather.     

Spinach            

Reddy – An interesting spinach, the leaves have red veins and are quite pretty. Sow seeds thinly into a large pot or directly into the ground. Keep well watered and make frequent sowings as spinach bolts (goes to seed) quickly in hotter weather. Use young leaves in salads, larger leaves are good in curries.                            

Scallions         


White Lisbon (Winter Hardy) Sow this from now until October, two or three seeds to a module.  Plant out when large enough to handle. Later sowings will provide onions for next year.  Use in place of large onions for stir fries, soups, stuffing etc.

Deep Purple  - Large bulbed variety, with an interesting pink/purple colour.  Sow now for pulling from September onwards.  Cultivation as above.

Carrot

Early Nantes 5   Sow now in a large pot or box for pulling from September. Other  varieties suitable for sowing in containers are Paris Market and Chantenay.  There do not seem to be quite so many slugs at the moment so a sowing directly into the ground may be worthwhile.

If you are quick, you could make a sowing of Dwarf French beans, Speedy is a good variety if you can find them.  Sow 2 seeds per 4” (10cm) pots.  Cover over with glass or plastic sheet to hasten germination, again keep an eye and remove the cover when they have come up to avoid them getting leggy.  Plant out before the roots start to come out of the bottom of the pot.  These are suitable to grow in large pots or boxes as well. 

We’ll check the progress of the mini seed bed in a few weeks time and then go onto the next stage.  

Something I cobbled up from a 5lt water container


If you have any questions or comments, tips and advice, contact me, Nelly Dean, by email at cottagegardenerdromahair@gmail.com






No comments:

Post a Comment